GENERAL MANAGER - CATERING- WARWICKSHIRE
OCS Group (UK) Ltd - Warwickshire - solutions. We are currently recruiting for a General Manager to effectively manage Catering services on a prestigious contract.... You will use your significant experience of the catering industry, innovative approach and your expertise in team management to ensure Catering services are delivered
CATERING UNIT MANAGER- WARWICKSHIRE
Warwickshire - This position will suit an individual with real catering knowledge and catering management experience. The ideal candidate will be used... of house. You will love the buzz of being the driving force behind a busy catering environment. The ideal candidate will also have experience
CATERING ASSISTANT- WARWICKSHIRE
Warwick - Excellent opportunity for three Catering Assistants to work locally in Coventry near to the University of Warwick. You will be working... for a busy catering group who need commitment over the next few months. Hours can vary between 8.00am - 3.00pm depending upon the shifts. Key duties
GENERAL MANAGER - CATERING- WARWICKSHIRE
Warwickshire - solutions. We are currently recruiting for a General Manager to effectively manage Catering services on a prestigious contract.... You will use your significant experience of the catering industry, innovative approach and your expertise in team management to ensure Catering services are delivered
CATERING RECRUITMENT CONSULTANT- WARWICKSHIRE
Jayne Alexander Associates - Warwickshire - Coventry - offices across the Midlands area. Currently specialising in Finance, Commercial, Catering and Industrial sectors, they are looking to add to the
CHEF MANAGER COMPASS.TESCO CATERING,18K STRATFORD UPON AVON- WARWICKSHIRE
Stratford-upon-Avon, Warwickshire - lookout for people who share our big appetite for success. Chef Manager Compass -Tesco Staff Catering, 18k Stratford upon Avon, Culinary expertise..., as will the standards of health, safety and hygiene to which you'll be working. Experience of running a busy catering team will be key
SENIOR CHEF DE PARTIE- WARWICKSHIRE
Network Catering - Warwickshire - quality cooking experience to a high level and used to catering for weddings and functions along with the other food outlets which are the
PASTRY CHEF- WARWICKSHIRE
Network Catering - Warwickshire - 4 Star luxury Hotel and Spa set in beautiful grounds in the heart of Stratford upon Avon with an award winning restaurant and impressive private function rooms. The hotel also offers superb leisure facilities and has recently completed a major refurbishment programme. As Pastry C
SENIOR CHEF DE PARTIE- WARWICKSHIRE
Network Catering - Warwickshire - The restaurant offers simply cooked modern British food in informal surroundings, also offering corporate hospitality and dining within its many bars and eateries. The ideal candidate would be from a quality Rosette background, where fresh locally sources produce is the norm, alo
MOBILE CATERING / GENERAL ASSISTANT - OUTDOOR EVENTS- WARWICKSHIRE
Atherstone, Warwickshire - Reliable female required to work as a mobile catering assistant at outdoor events during the spring and summer. 8month contract- £1000
CATERING GENERAL ASSISTANT - LIVE IN , APR - NOV CONTRACT- WARWICKSHIRE
Atherstone, Warwickshire - Reliable female required to work as a mobile catering assistant at outdoor events during the spring and summer. 8month contract- £1000
CHEF DE PARTIE- WARWICKSHIRE
Warwick - standards of food preparation and hygiene. You will be catering for our high quality weddings, Sonnets Restaurant which has a prix fix
HEAD CHEF- WARWICKSHIRE
Grow Recruitment - Stratford-upon-Avon, Warwickshire - and ensure the hotel develops its catering operation to gain a reputation as a first choice venue for its dining experiences both for the transient
BREAKFAST CHEF- WARWICKSHIRE
Platinum Recruitment Consultancy - Stratford-upon-Avon, Warwickshire - breakfast is a plated service so you must be calm under pressure and have good organisation skill. The restaurant you will be catering for up to 60
ASSISTANT MANAGER WARWICK- WARWICKSHIRE
Warwick - in Hospitality and Catering Managerial roles both front and back of house. We believe that advice should be given with a sense of pride
HEAD CHEF- WARWICKSHIRE
Stratford-upon-Avon, Warwickshire - operation, its profitability and hygiene. They will be required to develop the standards and ensure the hotel develops its catering operation
WEB DESIGNER- WARWICKSHIRE
Warwickshire - , Financial Services, FMCG, Gaming, General Insurance, Healthcare, Hospitality / Catering, IT / Telecoms, Leisure / Entertainment, Marketing / PR
COPYWRITER / ART DIRECTOR TEAM- WARWICKSHIRE
Warwickshire - , Gaming, General Insurance, Healthcare, Hospitality / Catering, IT / Telecoms, Leisure / Entertainment, Marketing / PR Agency, Media Publishing
DEMI CHEF DE PARTIE- WARWICKSHIRE
Adia Blue - Warwickshire - wastage, ensuring you hit the departmental GP. You will not only be catering for the restaurant but there are also opportunities for preparing
CHEF DE PARTIE- WARWICKSHIRE
Adia Blue - Warwickshire - customers' expectations, monitoring wastage, ensuring you hit the departmental GP. You will not only be catering for the restaurant but there
- Warwickshire CV32
JOB TITLE HEAD CHEF
EXPIRY DATE 27/02/2012
COMPANY Blue Arrow Clerical/Industrial
JOB REFERENCE LBH/54930
HOURS 37 hours per week, Mon-Fri, occasional evening.
SALARY £25,000-£26,000
JOB DESCRIPTION This vacancy is due to end on 27/02/2012. Head chef required to head up the Kitchens working along side the Catering Managers at this multi site. You will have full autonomy over the main kitchen and oversee several satellite units - providing the food for breakfast, lunch and extensive hospitality service. You will be really food focussed, from a volume background and be a strong manager.You will be used to working to tight budgetary constraints and have the ability to forecast control budgets. Menu planning, food costing and ordering will also be part of your remit..You will have strong manager skills, the ability to multi task and be used to cooking quality food to a high standard and tight deadlines. With a 706 1 & 2 or equivalent, an intermediate food hygiene and a proven track record in contract catering to a high standard.
CONTACT You can apply for this job by visiting nicola.sanders@b1endrecruitment.com and following the instructions on the webpage.
ability to multi task and be used to cooking quality food to a high standard and tight deadlines. With a 706 1 & 2 or equivalent, an intermediate food hygiene and a proven track record in contract catering to a high standard. | £25,000-£26,000 | CATERING JOBS > WARWICKSHIRE > WARWICK > CATERING - STRATFORD-UPON-AVON CV37
JOB TITLE DEMI CHEF DE PARTIE
EXPIRY DATE 13/03/2012
COMPANY Menzies Welcombe Hotel
JOB REFERENCE STW/50656
HOURS 05/07/12
SALARY £14000 Per Annum
JOB DESCRIPTION Reporting to the Head Chef Sous Chef, you will use your experience of working in hotel kitchens ensuring that statutory obligations and Company standards are met, that a smooth, efficient service is maintained and that the product provided to our guests is of the highest standard.You will ensure that all food is prepared and served to the Company's specified standards whilst constantly delivering excellent customer service. You will assist your team in all aspects of food production and motivate them through on-job training and coaching. You will be a motivated team player with at least 2 years' kitchen experience who is now ready to move into their first supervisory role.
CONTACT You can apply for this job by sending a CV/written application to Gemma Tracey at Menzies Welcombe Hotel, welcombe.hr@menzieshotels.co.uk .
all aspects of food production and motivate them through on-job training and coaching. You will be a motivated team player with at least 2 years' kitchen experience who is now ready to move into their first supervisory role. | £14000 Per Annum | CATERING JOBS > WARWICKSHIRE > STRATFORD UPON AVON > CATERING - Rugby, Warwickshire CV22
JOB TITLE CHEF
EXPIRY DATE 13/03/2012
COMPANY Compass Group Midlands
JOB REFERENCE RKH/29913
HOURS 40 HRS DAYS AND TIMES TO BE ARRANGED
SALARY £10.20 PER HOUR
JOB DESCRIPTION Applicants must have an NVQ Level 1 and 2 in food preparation and cooking or equivalent and have previous experience in a similar position. Sound knowledge of Hygiene, Health and Safety including a Basic Food Hygiene certificate and knowledge of quality and service delivery are essential. Good team working skills are also essential. The successful applicant will contribute to the efficient running of the kitchen and will be responsible for producing a variety of dishes for the restaurant to the very highest standards of food preparation and presentation, whilst ensuring the kitchen runs smoothly, safely and hygienically. All applicants invited to interview will be asked to produce documents that prove their right to work in the UK.
CONTACT You can apply for this job by sending a CV/written application to LOUISE STAFFORD at Compass Group Midlands, 77018@compass-group.co.uk .
ndards of food preparation and presentation, whilst ensuring the kitchen runs smoothly, safely and hygienically. All applicants invited to interview will be asked to produce documents that prove their right to work in the UK. | £10.20 PER HOUR | CATERING JOBS > WARWICKSHIRE > RUGBY > CATERING - STRATFORD-UPON-AVON CV37
JOB TITLE BREAKFAST SUPERVISOR
EXPIRY DATE 13/03/2012
COMPANY Menzies Welcombe Hotel
JOB REFERENCE STW/50657
HOURS 05/07/12
SALARY £12688 Per Annum
JOB DESCRIPTION Reporting to the Restaurant manager the ideal candidate will have experience within the hospitality industry and demonstrate and excellent level of customer service along with experience of supervisory skills. You will ensure that the delivery of breakfast is efficient and always with a smile. You will join a large diverse team and thrive on excellent customer service and reap the rewards through guest comments. This is a luxury hotel set in the heart of Stratford attracting guests from all over the world. The food and beverage team play an integral part of the guest experience and is a key role within the hotel.
CONTACT You can apply for this job by sending a CV/written application to Gemma Tracey at Menzies Welcombe Hotel, welcombe.hr@menzieshotels.co.uk .
ough guest comments. This is a luxury hotel set in the heart of Stratford attracting guests from all over the world. The food and beverage team play an integral part of the guest experience and is a key role within the hotel. | £12688 Per Annum | CATERING JOBS > WARWICKSHIRE > STRATFORD UPON AVON > CATERING - Long Compton, Warwickshire CV36
JOB TITLE WAITING STAFF REQUIRED
EXPIRY DATE 15/03/2012
COMPANY Cotswold Inns and Hotels Ltd
JOB REFERENCE STW/50662
HOURS full and part-time. days and evenings.
SALARY Meets National Minimum Wage
JOB DESCRIPTION An opportunity has arisen for a full time and part time Food Beverage Assistants to join our team at The Red Lion Inn at Long Compton.We are looking for a punctual and reliable team player with strong communication skills, a self driven approach, and a positive can do attitude. Shift patterns include evenings.NO LIVE IN AVAILABLE.Applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required.
CONTACT You can apply for this job by sending a CV/written application to Gina Mayhall, HR Administrator at Cotswold Inns and Hotels Ltd, recruit@cotswold-inns-hotels.co.uk .
skills, a self driven approach, and a positive can do attitude. Shift patterns include evenings.NO LIVE IN AVAILABLE.Applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required. | Meets National Minimum Wage | CATERING JOBS > WARWICKSHIRE > STRATFORD UPON AVON > CATERING - BROWNSOVER, RUGBY, WARKS CV21
JOB TITLE FOOD AND BEVERAGE ASSISTANT
EXPIRY DATE 15/03/2012
COMPANY Brownsover Hall Hotel
JOB REFERENCE RKH/29920
HOURS DAY/EVENING/NIGHT
SALARY MEETS NATIONAL MINIMUM WAGE
JOB DESCRIPTION Must be 18 years old or over due to serving alcohol. We currently have a number of opportunities available within a highly recognised hotel based in Rugby for food and beverage staff. We are looking for hardworking, passionate individuals who are looking to work within the hospitality sector. An immediate start is available for the right candidate. Full training will be provided, experience preferable but not essential. The employer has claimed an exception under the Equality Act 2010 .
CONTACT You can apply for this job by sending a CV/written application to Bianca Rauta at Brownsover Hall Hotel, Brownsover Lane, Brownsover, Rugby, Warwickshire, CV21 1HU or to biancarautabhh@hotmail.com .
hin the hospitality sector. An immediate start is available for the right candidate. Full training will be provided, experience preferable but not essential. The employer has claimed an exception under the Equality Act 2010 . | MEETS NATIONAL MINIMUM WAGE | CATERING JOBS > WARWICKSHIRE > RUGBY > CATERING - LEAMINGTON SPA, WARWICKSHIRE CV32
JOB TITLE COOK
EXPIRY DATE 15/03/2012
COMPANY HOMEWOOD MHA CARE HOME
JOB REFERENCE LBH/54929
HOURS 36 HOURS PER WEEK, 4 DAYS OVER 7, DAYS
SALARY £7.58 PER HOUR
JOB DESCRIPTION As part of a dedicated team you will deliver a high quality catering service to our residents. In conjunction with another Cook the candidate will manage the catering team and will plan menus in line with special dietary needs. Catering experience is essential. In return we offer excellent training and career development along with a flexible benefits package. Successful applicants are required to provide an enhanced disclosure. Disclosure expense will be met by employer.
CONTACT You can go and see the employer about this job without telephoning beforehand. Ask for Sue Harvey at HOMEWOOD MHA CARE HOME, 40 Kenilworth Road, LEAMINGTON SPA, Warwickshire, CV32 6JF.
essential. In return we offer excellent training and career development along with a flexible benefits package. Successful applicants are required to provide an enhanced disclosure. Disclosure expense will be met by employer. | £7.58 PER HOUR | CATERING JOBS > WARWICKSHIRE > WARWICK > CATERING
GENERAL MANAGER - CATERING- WARWICKSHIRE